S'mores need no introduction. This simple but oh-so-delicious s'mores dip recipe hack is one to share with friends and family. No campfire required.

Ingredients:

• 180g dark chocolate, chopped

• 99g vanilla marshmallows

• 125g Scotch Finger biscuits

Method:

Step 1 - Preheat oven grill on medium-high heat. Place chocolate in a small heavy-based ovenproof frying pan over medium heat. Cook for 4 minutes, stirring occasionally, or until melted.

Step 2 - Remove pan from heat and top with marshmallows. Grill for 2 minutes or until marshmallows are golden. Stand for 5 minutes before serving with biscuits.

Step 3 - Eat and enjoy!